Human Galectin-1
Product Specifications
NCBI Gene ID
3956
Reactivity
Human
Storage Conditions
Thy lyophilized protein is stable at room temperature for 1 month and at 4 °C for 6 months. Reconstituted working aliquots are stable for 1 week at 2-8 °C and for 3 months at -20 degree to -80 °C.
Other Gene Names
[LGALS1; LGALS1; GBP; GAL1; Gal-1; HLBP14]
Short Name
[Galectin-1]
Other Product Names
[galectin-1; Galectin-1; galectin-1; HBL; HPL; gal-1; HLBP14; galaptin; galectin 1; 14 kDa lectin; S-Lac lectin 1; lactose-binding lectin 1; 14 kDa laminin-binding protein; putative MAPK-activating protein PM12; beta-galactoside-binding lectin L-14-I; beta-galactoside-binding protein 14kDa; lectin, galactoside-binding, soluble, 1; 14 kDa laminin-binding protein; HLBP14; 14 kDa lectin; Beta-galactoside-binding lectin L-14-I; Galaptin; HBL; HPL; Lactose-binding lectin 1; Lectin galactoside-binding soluble 1; Putative MAPK-activating protein PM12; S-Lac lectin 1]
NCBI GI Number
4504981
NCBI Accession Number
NP_002296.1
NCBI GB Accession Number
NM_002305.3
Uniprot Accession Number
P09382
Available Sizes
Curated Selection
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