Mycarose
Mycarose is a sugar derivative with an epimerized axenose structure, specifically adopting the lyxo configuration. This rare deoxy sugar is a key component of certain macrolide antibiotics, making it a valuable biochemical tool for studying antibiotic biosynthesis and mode of action in microbiological research.
Product Specifications
CAS Number
6032-92-4
Smiles
[C@@H] ([C@] (CC=O) (C) O) ([C@H] (C) O) O
Molecular Formula
C7H14O4
Molecular Weight
162.18
Storage Conditions
-20°C
Notes
For research use only.
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