Helicobacter pylori
Product Specifications
Storage Conditions
May be stored at 4 °C for short-term only. For long-term storage, aliquot to avoid repeated freezing and thawing and freeze at -70 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap
Short Name
[Helicobacter pylori]
Available Sizes
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