K5 Polysaccharide
Product Specifications
Storage Conditions
Lyophilized powder may be stored at -20 °C. Stable for 12 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
Short Name
[K5 Polysaccharide]
Available Sizes
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