ASPH (Aspartyl/Asparaginyl beta-hydroxylase, Aspartate beta-hydroxylase, ASP beta-hydroxylase, Peptide-aspartate beta-dioxygenase)
Product Specifications
Reactivity
Human
Storage Conditions
May be stored at 4 °C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20 °C. Aliquots are stable for at least 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.
Specificity
Recognizes human ASPH.
Short Name
[ASPH]
Other Product Names
[alternative protein ASPH]
NCBI GI Number
444738383
NCBI Accession Number
CCQ43258.1
Available Sizes
Curated Selection
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