Streptavidin (PE)
Product Specifications
Storage Conditions
May be stored at 4 °C. Do not freeze. Stable for at least 6 months at 4 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer. FITC conjugates are sensitive to light
Short Name
[Streptavidin]
Other Product Names
[streptavidin]
NCBI GI Number
21340185
NCBI Accession Number
AAM49066.1
Available Sizes
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