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Streptavidin (PE)

Product Specifications

Storage Conditions

May be stored at 4 °C. Do not freeze. Stable for at least 6 months at 4 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer. FITC conjugates are sensitive to light

Short Name

[Streptavidin]

Other Product Names

[streptavidin]

NCBI GI Number

21340185

NCBI Accession Number

AAM49066.1

Available Sizes

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