Glutathione S Transferase Yb1, mu (GST)

May be stored at 4 °C for short-term only. For long-term storage and to avoid repeated freezing and thawing, aliquot and add glycerol (40-50%). Freeze at -20 °C. Aliquots are stable for at least 12 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.

[glutathione S-transferase Mu 1; Glutathione S-transferase Mu 1; glutathione S-transferase Mu 1; GST 3-3; GST Yb1; GSTM1-1; glutathione S-transferase M1; glutathione S-transferase Yb-1 subunit; glutathione-S-transferase mu type 1 (Yb1); glutathione-S-transferase, mu type 1 (Yb1); glutathione S-transferase mu 1; GST 3-3; GSTM1-1; Glutathione S-transferase Yb-1]