Helix pomatia (HPA, Edible Snail) (Texas Red)
Product Specifications
Storage Conditions
May be stored at 4 °C for short-term only. For long-term storage, store at -20 °C. Aliquots are stable for at least 6 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
Specificity
Recognizes Helix pomata (HPA, edible snail)
Other Gene Names
[gaggI]
Short Name
[Helix pomatia]
Other Product Names
[HPA2 protein; HPA2 protein]
NCBI GI Number
113531016
NCBI Accession Number
CAK19330.1
Uniprot Accession Number
Q0JXN7
Available Sizes
Curated Selection
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