N-Acetylglucosamine, O-linked

May be stored at 4 °C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20 °C. Aliquots are stable for 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

Recognizes beta-1,3 linked O-linked N-acetylglucosamine residues of streptococcal group A carbohydrates as well as O-linked N-acetylglucosamine glycosylated proteins.