Kaiso (Zinc Finger and BTB Domain Containing 33, ZBTB33)
Product Specifications
NCBI Gene ID
422367
Reactivity
Canine, Chicken, Human, Mouse, Rat
Storage Conditions
May be stored at 4 °C for short-term only. For long-term storage and to avoid repeated freezing and thawing, aliquot and add glycerol (40-50%). Freeze at -20 °C. Aliquots are stable for at least 12 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
Specificity
Reacts with the ~95kD Kaiso protein. Reactivity is confirmed with mouse mammary adenocarcinoma cell line CSML0. Reactivity has been confirmed in MDCK (dog), NBTII (rat), HCT116 (human) and chicken embryo fibroblasts.
Other Gene Names
[ZBTB33; ZBTB33]
Short Name
[Kaiso]
Other Product Names
[transcriptional regulator Kaiso; transcriptional regulator Kaiso; zinc finger and BTB domain containing 33]
NCBI GI Number
119331096
NCBI Accession Number
NP_001073197.1
NCBI GB Accession Number
NM_001079729.1
Available Sizes
Curated Selection
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