SNAP190 (FLJ13451, PTFalpha, SNAPC4, Small Nuclear RNA Activating Complex, Polypeptide 4)
Product Specifications
NCBI Gene ID
6621
Reactivity
Human
Storage Conditions
May be stored at 4 °C for short-term only. For long-term storage and to avoid repeated freezing and thawing, add sterile 40-50% glycerol, aliquot and store at -20 °C. Aliquots are stable for at least 12 months at -20 °C. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Further dilutions can be made in assay buffer.
Specificity
Recognizes human SNAP190.
Other Gene Names
[SNAPC4; SNAPC4; SNAP190; PTFalpha; SNAP190; SNAPc subunit 4; PSE-binding factor subunit alpha; PTF subunit alpha]
Short Name
[SNAP190]
Other Product Names
[snRNA-activating protein complex subunit 4; snRNA-activating protein complex subunit 4; snRNA-activating protein complex subunit 4; SNAPc subunit 4; PTF subunit alpha; SNAPc 190 kDa subunit; PSE-binding factor subunit alpha; snRNA-activating protein complex 190 kDa subunit; proximal sequence element-binding transcription factor subunit alpha; small nuclear RNA activating complex, polypeptide 4, 190kDa; Proximal sequence element-binding transcription factor subunit alpha; PSE-binding factor subunit alpha; PTF subunit alpha; snRNA-activating protein complex 190 kDa subunit]
NCBI GI Number
92859678
NCBI Accession Number
NP_003077.2
NCBI GB Accession Number
NM_003086.2
Uniprot Accession Number
Q5SXM2
Available Sizes
Curated Selection
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