Streptavidin protein (HRP)
Product Specifications
Storage Conditions
Ships on blue ice. Upon receipt store at 4°C short term, -20°C long term while lyophilized . After reconstituted, store at 4°C for short term,-20°C . Avoid repeat freeze-thaws.
Short Name
[Streptavidin]
Other Product Names
[streptavidin, partial]
NCBI GI Number
21340185
NCBI Accession Number
AAM49066.1
Available Sizes
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