Jasminin
Jasminin is a bitter-tasting flavonoid isolated from plants such as jasmine, exhibiting documented anti-inflammatory, antioxidant, and antitumor properties. It is utilized in research areas including oncology and inflammation, with studies conducted in both cellular and animal models to investigate its mechanisms of action.
Product Specifications
CAS Number
30164-93-3
Smiles
CC=C1C (O[C@@H]2O[C@H] (CO) [C@@H] (O) [C@H] (O) [C@H]2O) OC=C2C1CC (=O) OCC1C (C) C (CC1C (C) CO) OC2=O
Molecular Formula
C26H38O12
Molecular Weight
542.57
Storage Conditions
-20°C
Notes
For research use only.
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