Amylase
Amylase (Diastase) enzymes catalyze the hydrolysis of starch into maltose. This product is widely used in biochemical research for studying carbohydrate metabolism in both in vitro assays and in vivo physiological models, supporting investigations in enzymology and digestive biology.
Product Specifications
CAS Number
9000-92-4
Product Name Alternative
Starch, enzyme, hydrolysis, Inhibitor, inhibit, catalyses, Amylase, Diastase
Field of Research
Metabolism Research
Solubility
DMSO:24 mg/mL
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
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