Glycitin
Glycitin is a legume-derived isoflavone glycoside studied for its osteogenic properties. Research indicates it stimulates the proliferation of bone marrow stromal cells and osteoblasts in vitro while demonstrating an overall bone turnover-suppressing effect in related studies.
Product Specifications
CAS Number
40246-10-4
Product Name Alternative
Bacterial, Inhibitor, InfluenzaVirus, Influenza Virus, inhibit, Glycitein-7-beta-O-glucoside, Glycitein-7-b-O-glucoside, Glycitein-7-β-O-glucoside, Glycitin, Glycitein 7-O-beta-glucoside, Glycitein 7-O-b-glucoside, Glycitein 7-O-β-glucoside
Field of Research
Infectious Disease & Virology
Purity
98.54% (May vary between batches)
Solubility
DMSO:55.00 mg/mL (123.21 mM) ;10% DMSO+40% PEG300+5% Tween 80+45% Saline:2.00 mg/mL (4.48 mM)
Smiles
O=C1C=2C (=CC (O[C@@H]3O[C@H] (CO) [C@@H] (O) [C@H] (O) [C@H]3O) =C (OC) C2) OC=C1C4=CC=C (O) C=C4
Molecular Formula
C22H22O10
Molecular Weight
446.40
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
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