Sinigrin
Sinigrin, a predominant thioglucoside in cruciferous plants, is a reference standard for mustard oleoresin analysis. It exhibits anti-adipogenic, antioxidant, antitumor, and anti-inflammatory properties, supporting research in metabolic disease, oncology, and inflammation using in vitro and in vivo models.
Product Specifications
CAS Number
3952-98-5
Product Name Alternative
Differentiation, antioxidant, 2-Propenylglucosinolate, Allylglucosinolate, adipogenesis, adipocyte, Inhibitor, inhibit, Sinigrin
Field of Research
Cell Biology, Epigenetics & Chromatin, Immunology & Inflammation, Infectious Disease & Virology, Metabolism Research, Molecular Biology, Signal Transduction
Purity
98.92% (May vary between batches)
Solubility
H2O:Slightly Soluble; DMSO:72 mg/mL (181.15 mM)
Smiles
O=S (ON=C (CC=C) S[C@@H]1O[C@@H] ([C@H] ([C@@H] ([C@H]1O) O) O) CO) ([O-]) =O.[K+]
Molecular Formula
C10H16KNO9S2
Molecular Weight
397.45
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
More Discoveries
Explore Other Products
Browse additional items from our catalog
246722 100 µg
GPI (Glucose Phosphate Isomerase, AMF, GNPI, NLK, PGI, PHI, SA-36)
Sign In for Pricing
View Details 
