Dimethyl succinate
Dimethyl succinate is a flavoring agent naturally occurring in nuts such as roasted filberts. This compound is used in research as a metabolite and flavor precursor, with applications in food science and metabolic studies involving both in vitro and in vivo models.
Product Specifications
CAS Number
106-65-0
Product Name Alternative
Dimethyl Succinate, Dimethyl succinate
Purity
96.94% (May vary between batches)
Solubility
DMSO:200 mg/mL (1368.55 mM)
Smiles
COC (=O) CCC (=O) OC
Molecular Formula
C6H10O4
Molecular Weight
146.14
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
Frequently Asked Questions
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