L-Arabinitol
L-Arabinitol (L- (-) -Arabitol) is a sugar alcohol found in foods like sweet potato and moth bean. It serves as a research biomarker in nutritional studies and is investigated in metabolic research related to Alzheimer's disease and ribose-5-phosphate isomerase deficiency, with applications in both in vitro and in vivo experimental models.
Product Specifications
CAS Number
7643-75-6
Product Name Alternative
L-Arabitol, LArabinitol, L-Arabinitol, Inhibitor, EndogenousMetabolite, Endogenous Metabolite, Human Endogenous Metabolite, inhibit, L Arabinitol, L- (-) -Arabitol
Field of Research
Metabolism Research
Purity
99.75% (May vary between batches)
Solubility
10% DMSO+40% PEG300+5% Tween 80+45% Saline:2 mg/mL (13.14 mM) ; DMSO:50 mg/mL (328.62 mM) ; H2O:50 mg/mL (328.62 mM)
Smiles
OC[C@H] (O) C (O) [C@@H] (O) CO
Molecular Formula
C5H12O5
Molecular Weight
152.15
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
Frequently Asked Questions
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