Pongamol
Pongamol is a bioactive small molecule isolated from Pongamia pinnata fruit. It has been studied in vitro for its ability to enhance glucose uptake and promote GLUT4 translocation in skeletal muscle cells, making it a research tool for investigating insulin-mimetic pathways and metabolic disorders.
Product Specifications
CAS Number
484-33-3
Product Name Alternative
Pongamol
Field of Research
Metabolism Research
Purity
99.23% (May vary between batches)
Solubility
DMSO:12 mg/mL (40.77 mM) ;10% DMSO+90% Corn Oil:1 mg/mL (3.4 mM)
Smiles
O (C) C1=C2C (=CC=C1C (CC (=O) C3=CC=CC=C3) =O) OC=C2
Molecular Formula
C18H14O4
Molecular Weight
294.3
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
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