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Pongamol

Pongamol is a bioactive small molecule isolated from Pongamia pinnata fruit. It has been studied in vitro for its ability to enhance glucose uptake and promote GLUT4 translocation in skeletal muscle cells, making it a research tool for investigating insulin-mimetic pathways and metabolic disorders.

Product Specifications

CAS Number

484-33-3

Product Name Alternative

Pongamol

Field of Research

Metabolism Research

Purity

99.23% (May vary between batches)

Solubility

DMSO:12 mg/mL (40.77 mM) ;10% DMSO+90% Corn Oil:1 mg/mL (3.4 mM)

Smiles

O (C) C1=C2C (=CC=C1C (CC (=O) C3=CC=CC=C3) =O) OC=C2

Molecular Formula

C18H14O4

Molecular Weight

294.3

Storage Conditions

-20°C

Notes

For research use only.

Available Sizes

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