Dihydrodaidzein
This product, (±) -Dihydrodaidzein, is a key intermediate in the microbial metabolism of soy isoflavones. Its study is crucial for elucidating the pathways and regulatory mechanisms underlying the bacterial production of equol in gut microbiota, relevant for in vitro fermentation models and metabolic research.
Product Specifications
CAS Number
17238-05-0
Product Name Alternative
(±) -Dihydrodaidzein, Dihydrodaidzein, EndogenousMetabolite, Endogenous Metabolite, Inhibitor, inhibit, P-gp
Field of Research
Metabolism Research
Purity
99.25% (May vary between batches)
Solubility
DMSO:250 mg/mL (975.61 mM) ;10% DMSO+40% PEG300+5% Tween 80+45% Saline:4 mg/mL (15.61 mM)
Smiles
Oc1ccc (cc1) C1COc2cc (O) ccc2C1=O
Molecular Formula
C15H12O4
Molecular Weight
256.25
Storage Conditions
Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature.
Notes
For research use only.
Available Sizes
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