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Steviol-19-O-glucoside

Steviol-19-O-glucoside is a steviol glycoside intermediate from Stevia rebaudiana. It is used in research to study the biosynthesis pathway of sweet-tasting compounds and their metabolism, both in vitro and in vivo.

Product Specifications

CAS Number

1185737-16-9

Product Name Alternative

Inhibitor, inhibit, Stevia, Steviol ​19 ​O ​glucoside, Steviol​19​O​glucoside, Steviol-19-O-Glucoside, Steviol-19-O-glucoside, rebuadiana

Purity

99.37% (May vary between batches)

Smiles

C=C ([C@@] (CC1) (O) C2) C[C@@]32CC[C@]4 ([H]) [C@@] (C (O[C@H]5[C@@H] ([C@H] ([C@@H] ([C@@H] (CO) O5) O) O) O) =O) (C) CCC[C@@]4 (C) [C@@]31[H]

Molecular Formula

C26H40O8

Molecular Weight

480.59

Storage Conditions

Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature.

Notes

For research use only.

Available Sizes

Frequently Asked Questions

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