Chrysophanic Acid
Extracted from Rheum palmatum L.; Suitability:Boiling ethanol, benzene, chloroform, ether, acetic acid and acetone; Store the product in sealed, cool and dry condition.
Product Specifications
CAS Number
481-74-3
Product Name Alternative
Chrysophanic Acid | NSC 37132 | NSC 646567 | Turkey Rhubarb
Purity
>98% (HPLC)
Solubility
DMSO: 5 mg/mL warmed (19.66 mM)
Smiles
O=C1C2=C (C=CC=C2O) C (C3=CC (C) =CC (O) =C13) =O
Molecular Formula
C15H10O4
Molecular Weight
254.24
Storage Conditions
Storage temperature: -20°C. Stability: ≥ 2 years
Notes
For research use only.
Other Product Names
1,8-dihydroxy-3-methylanthracene-9,10-dione
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