CHLOR-BSA
Chloramphenicol-BSA
Product Specifications
Concentration
8.5 mg/mL
Form
Protein in Water
Storage Conditions
Storage less than 8 weeks: 2°C-8°C. Storage until expiration: -20°C +/- 10°C
Notes
For research use only.
Preservative
0.01% Sodium Azide
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