Polydatin
Polydatin, the glycoside of Resveratrol, is originally isolated from the Chinese herb Polygonum cuspidatum. The compound can inhibit platelet aggregation and elevate the ratios of LDL-C/HDL-C and TC/HDL-C. In the myocardial cell, white blood cell, vascular smooth muscle cell, and endothelial cell, Polydatin can inhibit ICAM-1 expression, elevate Ca2+, weaken white blood cell-endothelial cell adhesion, and activate KATP channels.
Product Specifications
CAS Number
27208-80-6
Product Name Alternative
Polydatin | Piceid
Field of Research
Pharmacology & Drug Discovery
Purity
>98% (HPLC)
Solubility
DMSO : ≥ 29 mg/mL; 74.29 mM
Smiles
C1cc (ccc1/C=C/c1cc (cc (c1) O[C@H]1[C@@H] ([C@H] ([C@@H] ([C@H] (O1) CO) O) O) O) O) O
Molecular Formula
C20H22O8
Molecular Weight
390.39
Storage Conditions
Storage temperature: -20°C. Stability: ≥ 2 years
Notes
For research use only.
Other Product Names
(2S,3R,4S,5S,6R) -2-[3-Hydroxy-5-[ (E) -2- (4-hydroxyphenyl) ethenyl]phenoxy]-6- (hydroxymethyl) oxane-3,4,5-triol
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