SHEEP ANTI HUMAN AMYLASE (SALIVARY)
Product Specifications
CAS Number
9007-83-4
NCBI Gene ID
278
Storage Conditions
It is recommended to aliquot and store at -20°C on receipt. When thawed, aliquot the sample as needed. Keep aliquots at 2-8°C for short term use (up to 4 weeks) and store the remaining aliquots at -20°C.<br>Avoid repeated freezing and thawing as this may denature the antibody.Storage in frost-free freezers is not recommended.
Other Gene Names
[AMY1B; AMY1A; AMY1; AMY1]
Short Name
[AMYLASE]
Other Product Names
[alpha-amylase 1; Alpha-amylase 1; alpha-amylase 1; 1,4-alpha-D-glucan glucanohydrolase 1; amylase, salivary, alpha-1B; glycogenase; salivary alpha-amylase; salivary amylase alpha 1B; amylase, alpha 1B (salivary); 1,4-alpha-D-glucan glucanohydrolase 1; Salivary alpha-amylase]
NCBI GI Number
56549662
NCBI Accession Number
NP_001008219.1
NCBI GB Accession Number
NM_001008218.1
Uniprot Accession Number
P04745
Available Sizes
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