Recombinant Human Fatty Acid Binding Protein-5

Product Specifications

CAS Number

9000-83-3

Gene Name

[FABP5]

NCBI Gene ID

2171

Storage Conditions

Store lyophilized protein at -20°C. Aliquot the product after reconstitution to avoid freeze-thaw cycles.<br>Reconstituted protein can be stored at 4°C for a limited period of time; it does not show any change after two weeks at 4°C.

Specificity

The amino acid sequence of the recombinant human FABP5 is 100% homologous to the amino acid sequence of the human FABP-5.

Other Gene Names

[FABP5; FABP5; EFABP; KFABP; E-FABP; PAFABP; PA-FABP; E-FABP; PA-FABP]

Short Name

[Fatty Acid Binding Protein-5]

Other Product Names

[fatty acid-binding protein, epidermal; Fatty acid-binding protein, epidermal; fatty acid-binding protein, epidermal; epidermal-type fatty acid-binding protein; psoriasis-associated fatty acid-binding protein homolog; fatty acid binding protein 5 (psoriasis-associated); Epidermal-type fatty acid-binding protein; E-FABP; Fatty acid-binding protein 5; Psoriasis-associated fatty acid-binding protein homolog; PA-FABP]