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Recombinant Saccharomyces cerevisiae Heat Shock Protein 104

Product Specifications

CAS Number

9000-83-3

Gene Name

[HSP104]

NCBI Gene ID

850633

Storage Conditions

Store at 4 °C if entire vial will be used within 2-4 weeks. Store, frozen at -20 °C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles.

Other Gene Names

[HSP104; HSP104]

Short Name

[Saccharomyces cerevisiae Heat Shock Protein 104]

Other Product Names

[chaperone ATPase HSP104; Heat shock protein 104; chaperone ATPase HSP104; Protein aggregation-remodeling factor HSP104]

NCBI GI Number

6323002

NCBI Accession Number

NP_013074.1

NCBI GB Accession Number

NM_001181846.1

Uniprot Accession Number

P31539

Available Sizes

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