Recombinant Saccharomyces cerevisiae Heat Shock Protein 104
Product Specifications
CAS Number
9000-83-3
Gene Name
[HSP104]
NCBI Gene ID
850633
Storage Conditions
Store at 4 °C if entire vial will be used within 2-4 weeks. Store, frozen at -20 °C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles.
Other Gene Names
[HSP104; HSP104]
Short Name
[Saccharomyces cerevisiae Heat Shock Protein 104]
Other Product Names
[chaperone ATPase HSP104; Heat shock protein 104; chaperone ATPase HSP104; Protein aggregation-remodeling factor HSP104]
NCBI GI Number
6323002
NCBI Accession Number
NP_013074.1
NCBI GB Accession Number
NM_001181846.1
Uniprot Accession Number
P31539
Available Sizes
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