Recombinant Chicken Leptin
Product Specifications
CAS Number
9000-83-3
Storage Conditions
Lyophilized Leptin although stable at room temperature for 3 weeks, should be stored desiccated below -18 °C. Upon reconstitution Leptin should be stored at 4 °C between 2-7 days and for future use below -18 °C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.
Other Gene Names
[LEP; OB]
Short Name
[Leptin]
Other Product Names
[Leptin; Leptin; Obesity factor]
NCBI GI Number
3024234
NCBI Accession Number
O42164.1
Uniprot Accession Number
O42164
Available Sizes
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