Arginase
Native Arginase from Bovine liver
Product Specifications
Product Name Alternative
EC 3.5.3.1; arginine amidinase; canavanase
Source
Bovine liver
Purity
>90%
Form
Liquid
Storage Conditions
Shipped at 4°C. Store at -20°C for 2 years.
Notes
For research use only.
Applications Notes
One unit is defined as the amount of enzyme will hydrolyze 1 micromole L-arginine per minute at pH 9.5, 37°C.
Available Sizes
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