Norovirus (NoV) GII-4 VP1 (His Tag) Protein (Control)
Norovirus (NoV) GII-4 VP1 (His Tag) Protein (Control)
Product Specifications
Source
Norovirus II VP1
Purity
>95% pure (SDS-PAGE)
Form
Purified, Liquid
Molecular Weight
59 kDa
Storage Conditions
For long term storage, the product should be stored at -20°C or lower.
Notes
For research use only.
Tested Applications
CLIA
Preservative
PBS, pH 7.4
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