Anti-Peptostreptococcal Protein L, FITC-conjugated
Product Specifications
Background
Protein L is an immunoglobulin-binding protein isolated from the bacteria Peptostreptococcus magnus. Unlike Protein A and Protein G, which bind to the Fc region of immunoglobulins (antibodies), Protein L binds antibodies through light chain interactions. Protein L binds a wider range of antibody classes than Protein A or G. Protein L binds to representatives of all antibody classes, including IgG, IgM, IgA, IgE and IgD.
CAS Number
9007-83-4
HS Code
38221900
Host
Chicken
Reactivity
Peptostreptococcus magnus
Immunogen
Recombinant protein L
Clonality
Polyclonal
Applications
Immunohistochemistry (IHC)
Field of Research
Bacteria
Dilution
To bedetermined by the end user
Purity
Immunogen affinity purified in PBS. Contains 50% Glycerol with 0.075% sodium azide, conjugated to FITC.
Format
Liquid
Molecular Weight
95 kDa (in the presence of reducing agent) or 76 kDa (by gel chromatography)
Precautions
The FITC/PpL ratio is between 4 and 5.
Storage Conditions
Store at -20°C; make aliquots to avoid repeated freeze-thaw cycles. Please remember to spin the tubes briefly prior to opening them to avoid any losses that might occur from material adhering to the cap or sides of the tube.
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