What is the catalog number for TIAL1 & TIA Antibody?

The catalog number for TIAL1 & TIA Antibody is orb20603.

What sizes are available for TIAL1 & TIA Antibody?

TIAL1 & TIA Antibody is available in the following size(s): 100 µg.

Is TIAL1 & TIA Antibody in stock?

TIAL1 & TIA Antibody is currently made to order / not held in immediate stock. Contact us for lead time.

TIAL1 & TIA Antibody

Goat polyclonal to TIAL1/TIA

Product Specifications

Product Name Alternative

Anti TIAL1 antibody, anti TIA1 cytotoxic granule-associated RNA binding protein-like 1 antibody, anti MGC33401 antibody, anti TCBP antibody, anti TIAR antibody, anti OTTHUMP00000020602 antibody, anti OTTHUMP00000020605 antibody, anti T-cluster binding protein antibody, anti TIA-1 related protein antibody, anti TIA-1-related nucleolysin antibody, anti TIA1 cytotoxic granule-associated RNA-binding protein-like 1 antibody, anti aging-associated gene 7 protein antibody

Reactivity

Human

Target

TIAL1 & TIA

Clonality

Polyclonal

Conjugation

Unconjugated

Sequence

SPEITTEDIKSAFAP

Field of Research

Cell Biology

Purification

Purified from goat serum by ammonium sulphate precipitation followed by antigen affinity chromatography using the immunizing peptide.

Dilution

ELISA: 1:64000, WB: 1-3 μg/ml, IHC-P: 3-5μg/ml

Molecular Weight

41.6; 43.4

Storage Conditions

Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles.

Notes

For research use only.

Applications Notes

This antibody is expected to recognize both isoforms (NP_003243.1; NP_001029097.1) .ELISA: Peptide ELISA: antibody detection limit dilution 1:64000.WB: Approx 45kDa band observed in lysates of cell line K562 (calculated MW of 43.4kDa according to NP_001029097.1) . Recommended concentration: 1-3 μg/ml.

Prediction Reactivity

Bovine, Canine, Mouse

Tested Applications

ELISA, IHC, WB

Preservative

Supplied at 0.5 mg/ml in Tris saline, 0.02% sodium azide, pH 7.3 with 0.5% bovine serum albumin. Aliquot and store at -20°C. Minimize freezing and thawing.