Chicken IgG F (ab') 2
Chicken IgG F (ab') 2
Product Specifications
Product Name Alternative
Chicken IgG F (ab') 2 fragment, Chicken IgG Fab2 fragment, Chicken IgY F (ab') 2 fragment, Chicken IgY Fab2 fragment
Conjugation
Unconjugated
Source
Chicken
Origin
Chicken
Field of Research
Protein Biochemistry
Concentration
2.0 mg/mL
Purity
This product was prepared from normal serum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by pepsin digestion and extensive dialysis against the buffer stated above. Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Chicken IgG, anti-Chicken IgG F (ab’) 2 and anti-Chicken Serum. No reaction was observed against anti-Chicken IgG F (c) or anti-Pepsin.
Form
Liquid (sterile filtered)
Storage Conditions
Store vial at 4° C prior to opening. For extended storage aliquot contents and freeze at -20° C or below. Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4° C as an undiluted liquid. Dilute only prior to immediate use.
Notes
For research use only.
Applications Notes
Chicken IgG F (ab') 2 fragment has been tested by SDS-PAGE and can be utilized as a control or standard reagent in Western Blotting and ELISA experiments
Tested Applications
SDS-PAGE
Preservative
Preservative: 0.01% (w/v) Sodium Azide. Stabilizer: None; Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2
Frequently Asked Questions
More Discoveries
Explore Other Products
Browse additional items from our catalog