Gallin
Gallin, an antimicrobial peptide derived from egg white, inhibits Escherichia coli growth at concentrations as low as 0.25 μM. This peptide is a valuable research tool for studying innate immunity and novel antibiotics in both in vitro microbiological assays and in vivo infection models.
Product Specifications
Field of Research
Infectious Disease & Virology
Molecular Weight
4725.6
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
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