Glycocin F
Glycocin F is a bacteriocin peptide exhibiting antimicrobial activity against Gram-positive bacteria such as Lactobacillus plantarum. It serves as a research tool for studying novel antibiotics and food preservation, primarily through in vitro microbiological assays and mechanistic studies.
Product Specifications
Storage Conditions
-20°C
Notes
For research use only.
Available Sizes
Frequently Asked Questions
More Discoveries
Explore Other Products
Browse additional items from our catalog