XbaI

JBSpeed Restriction Enzyme

Xanthomonas badrii

10 units/μl

Liquid (Supplied in 10 mM Tris-HCl pH 7.4, 100 mM KCl, 0.1 mM EDTA, 1 mM DTT, 500 μg/ml rAlbumin and 50% [v/v] glycerol)

Store at -20 °C. avoid freeze/thaw cycles

For research use only.