BglI

Bacillus globigii lacking BglII

10 units/μl

Liquid (Supplied in 20 mM Tris-HCl pH 7.5, 300 mM NaCl, 0.1 mM EDTA, 1 mM DTT, 500 μg/ml rAlbumin and 50% [v/v] glycerol)

Store at -20 °C. avoid freeze/thaw cycles

For research use only.