Recombinant Mouse Fatty acid-binding protein, liver protein (Fabp1) (Active)
Recombinant Mouse Fatty acid-binding protein, liver protein (Fabp1) (Active)
Product Specifications
Product Name Alternative
14 kDa selenium-binding protein, Liver-type fatty acid-binding protein, L-FABP
UniProt
P12710
Tag
NO-tagged
Field of Research
Gastroenterology & Hepatology
Purity
>95% as determined by SDS-PAGE and HPLC.
Bioactivity
Fully biologically active when compared to standard. The binding affinity of rMuFABP1 for the synthetic ligand cis-parinaric acid has been measured by fluorescence titration. Half maximal fluorescence of 2.5 M rMuFABP1 is achieved with approximately 5 M cis-paranaric acid.
Form
0.2 ?m filtered 20 mM PB, pH 7.4, 150mM NaCl , lyophilized
Molecular Weight
14.2 kDa
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
For research use only.
AA Sequence
MNFSGKYQLQ SQENFEPFMK AIGLPEDLIQ KGKDIKGVSE IVHEGKKIKL TITYGPKVVR NEFTLGEECE LETMTGEKVK AVVKLEGDNK MVTTFKGIKS VTELNGDTIT NTMTLGDIVY KRVSKRI
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