Recombinant Gadus morhua Parvalbumin beta
Recombinant Gadus morhua Parvalbumin beta
Product Specifications
UniProt
Q90YK9
Expression Region
2-109aa
Tag
N-terminal 6xHis-SUMO-tagged
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
Notes
For research use only.
Available Sizes
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