4-Methyloctanoic acid

4-Methyloctanoic acid is a natural compound mainly responsible for the characteristic goaty sheepy flavour of sheep and goat milk[1].

Product Specifications

CAS Number

[54947-74-9]

UNSPSC

12352211

Hazard Statement

H314

Target

Endogenous Metabolite

Type

Natural Products

Related Pathways

Metabolic Enzyme/Protease

Field of Research

Others

Assay Protocol

https://www.medchemexpress.com/4-methyloctanoic-acid.html

Concentration

10mM

Purity

99.85

Solubility

DMSO : 100 mg/mL (ultrasonic)

Smiles

CCCCC(C)CCC(O)=O

Molecular Formula

C9H18O2

Molecular Weight

158.24

Precautions

H314

References & Citations

[1]Teng F, et al. Effects of season and industrial processes on volatile 4-alkyl-branched chain fatty acids in sheep milk. Food Chem. 2018 Sep 15;260:327-335.

Shipping Conditions

Room Temperature

Storage Conditions

Store at room temperature 3 years

Scientific Category

Natural Products

Clinical Information

No Development Reported

Available Sizes

Curated Selection

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