Bovine Enterokinase Protein (His Tag)
Recombinant of Bovine Enterokinase protein (His Tag)
Product Specifications
Product Name Alternative
Enteropeptidase, EC 3.4.21.9, Enterokinase, Serine protease 7, ENTK, MGC133046.
Source
Escherichia Coli
Form
Sterile liquid solution.
Storage Conditions
Stability: One year when stored at -20°C. Please avoid freeze-thaw cycles
Notes
For research use only.
Applications Notes
Unit Definition: One unit is defined as the amount of enzyme needed to cleave 50ug of fusion protein in 16 hours to 95% completion at 25°C in a buffer containing 25mM Tris-HCl, pH 7.6, 50mM NaCl, and 2mM CaCl2
Preservative
Bovine EK is supplied in 50mM Tris-HCl, pH 8.0, 0.5M NaCl and 50% glycerol.
Available Sizes
Frequently Asked Questions
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