HBV core (1-186 a.a.) Protein

HBV Core protein is >90% pure as determined by 10% PAGE (Coomassie staining) .

Stability: HBV Core protein although stable at 4°C for 1 week, should be stored below -18°C. Please prevent freeze thaw cycles

For research use only.

Viral Antigens- Hepatitis B Virus

25mM Tris-HCl pH-8.0, 1.5mM EDTA, 1.5mM Urea and 50% glycerol.