Influenza-B Qingdao Protein
Influenza-B Qingdao protein
Product Specifications
Field of Research
Infectious Disease & Virology
Purity
Greater than 90.0% as determined byAnalysis by SDS-PAGE.
Form
Sterile Filtered colorless solution.
Storage Conditions
Stability: B/Qingdao/102/91 although stable 4°C for 4 weeks, should be stored below -18°C. Please prevent freeze-thaw cycles
Notes
For research use only.
Applications Notes
Inactivation: Thimerosal and beta propiolactone treatmentThis product has been treated in a manner consistent with methods of inactivation. Generally accepted good laboratory practices appropriate to microbiological/viral safe handling practices and techniques are required at work. Immunological Activity: Serological studies of influenza B virus, immunogen for antibody production.Tested with anti-influenza B monoclonal antibodies in ELISA
Preservative
The B/Qingdao/102/91 solution contains 0.1M NaCl, 10mM Tris HCl, 1mM EDTA pH-8, 0.1% sodium azide (NaN3) and 0.005% thimerosal.
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