Aspartame

Aspartame (SC-18862) is an artificial sweetener with the chemical structure of aspartyl-phenylalanine-1-methyl ester. It is widely used in biochemical and nutritional research to study its metabolism, sweet taste receptor interactions, and effects in both in vitro assays and in vivo models.

Product Specifications

Product Name Alternative

Methanol, methyl, inhibit, nonnutritive, ester, Inhibitor, dipeptide, Aspartame, aspartic acid, SC18862, SC-18862, SC 18862, sweetener, Taste receptor, Tastereceptor, phenylalanine, Transient receptor potential cation channel

Field of Research

Metabolism Research

Purity

98.92% (May vary between batches)

Solubility

DMSO:56 mg/mL (190.28 mM) ; H2O:4 mg/mL (13.59 mM) ;10% DMSO+40% PEG300+5% Tween 80+45% Saline:2 mg/mL (6.8 mM) ; Ethanol:< 1 mg/mL (insoluble or slightly soluble)