Recombinant Human SPARC-related modular calcium-binding protein 1(SMOC1), partial

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

[SPARC-related modular calcium-binding protein 1 isoform 1; SPARC-related modular calcium-binding protein 1; SPARC-related modular calcium-binding protein 1; secreted modular calcium-binding protein 1; SPARC related modular calcium binding 1; Secreted modular calcium-binding protein 1]