Recombinant Mouse Interleukin-1 receptor-like 2 (Il1rl2), partial

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

[interleukin-1 receptor-like 2; Interleukin-1 receptor-like 2; interleukin-1 receptor-like 2; IL1R-rp2; IL-36 receptor; interleukin-1 receptor related protein 2; interleukin-1 receptor-related protein 2; interleukin 1 receptor-like 2; IL-36 receptor; Interleukin-1 receptor-related protein 2; IL-1Rrp2; IL1R-rp2]