Recombinant Human Protein GAPT (GAPT), partial
Product Specifications
Gene Name
[GAPT]
NCBI Gene ID
202309
Storage Conditions
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Other Gene Names
[GAPT; GAPT; C5orf29; C5orf29]
Short Name
[Protein GAPT (GAPT)]
Other Product Names
[protein GAPT; Protein GAPT; protein GAPT; GRB2-binding transmembrane adaptor; growth factor receptor-bound protein 2-binding adapter protein, transmembrane; GRB2-binding adaptor protein, transmembrane; Growth factor receptor-bound protein 2-binding adapter protein, transmembrane]
NCBI GI Number
22749379
NCBI Accession Number
NP_689900.1
NCBI GB Accession Number
NM_152687.2
Uniprot Accession Number
Q8N292
Available Sizes
Curated Selection
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