Recombinant Mouse Spectrin beta chain, non-erythrocytic 1 (Sptbn1), partial

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

[spectrin beta chain, non-erythrocytic 1 isoform 2; Spectrin beta chain, non-erythrocytic 1; spectrin beta chain, non-erythrocytic 1; spectrin G; beta fodrin; brain spectrin; spectrin beta 2; beta-II spectrin; fodrin beta chain; embryonic liver fodrin; spectrin beta chain, brain 1; beta-spectrin 2, non-erythrocytic; spectrin, non-erythroid beta c; spectrin beta, non-erythrocytic 1; Beta-II spectrin; Embryonic liver fodrin; Fodrin beta chain]